Menu

Appetizers

Kitchen Starters

Crispy Pork Belly

15
Deep-fried marinated pork belly serving with sticky rice and house special sauce.

Spring Rolls

6
House made vegetarian rolls, deep-fried and served with sweet chili sauce

Crispy Tofu

7
Deep-fried firm tofu served with sweet chili sauce and ground peanuts

Edamame

6
Steamed soybeans with a light salt seasoning

Gyoza

8
Steamed or fried pork dumplings

Thai Dumplings

8
Ground chicken mixed with crab stick,water chestnut bamboo shoots, shitake mushrooms, sesame oil and garlic served with chef’s special sauce

Crab Puffs

8
Cream cheese mixed with crab stick and scallions a hint of curry served with a sweet chili sauce

Fresh Basil Rolls

9
Shrimp, chicken, lettuce, cilantro, cucumber, bean sprouts, carrots, basil leaves and vermicelli wrapped in thin rice paper served with house made hoisin sauce with ground peanuts

Angel Wings

9
Deep-fried chicken wings served with sweet chili sauce

Shrimp in Blankets

9
Shrimp with ground chicken stuffing wrapped in spring roll skin, deep-fried and served with sweet chili sauce

Satay

9
Thai-style grilled marinated chicken on skewers served with peanuts sauce and cucumber relish

Tempura Appetizer

13
Choice of Mixed Vegetables OR Shrimp and mixed vegetables tempura served with Tempura sauce

Curry Puff

9
Minced chicken, onions, potatoes cooked with curry powder served with sweet cucumber relish

Soft Shell Crab

15
Crispy fried and served with ponzu sauce

Wasabi Platter

15
Combination of spring roll, shrimp in blanket, satay, steamed gyoza and fried gyoza

Sushi Starters

Tuna Bites*

15
  • Crispy rice
  • spicy tuna
  • jalapeño
  • masago
  • spicy mayo
  • eel sauce

Sake Wrap*

15
Salmon, daikon, radish sprout , sliced lemon ,house special sauce

Tokyo Tower*

15
Layered of mixed spicy tuna and escolar,masago,scallions,tempura flakes, avocado,crispy rice, eel sauce and yuza cream

Spicy Conch

12
Thin sliced Conch sliced cucumber with house special sauce

Spicy Octopus*

12
Thin sliced Octopus , sliced cucumber with house special sauce

Kanisu*

12
Kani, avocado and masago in a thin sliced of cucumber served with rice vinegar

Kani Avocado Appetizer

11
Kani, avocado and masago mixed with Japanese mayo topped with tempura flakes.eel sauce and spicy mayo

Spicy Tuna Salad*

14
Tuna, escolar, cucumber, asparagus, avocado, oranges, masago, scallions with spicy sauce

Hamachi Kama

15
Grilled Japanese Yellow tail Jaws served with ponzu sauce

Naruto Tuna*

14
Tuna, avocado, scallions and masago in a thin sliced of cucumber served with ponzu sauce

Tuna Yuki*

12
Diced tuna mixed with spicy sauce on top with diced cucumber, scallions and masago

Hamachi Jalapeno*

15
Thin sliced japanese Yellow tail, jalapeno, cilantro served with yuzu soy

Tuna Tataki*

15
Thin sliced seared tuna with masago, scallions served with ponzu sauce

Sashimi Appetizer*

16
A selection of fresh slices of chef’s choice raw fish

Hours of Operation

MON – THUR
11:30am – 9:00pm

FRI & SAT
11:30am – 10:00pm

SUN
4:00pm to 9:00pm

Drop Us a Line

Don’t be shy. Let us know if you have any questions!